Makamantuwa:

4-α-GlucosylMaltose; O-α-D-Glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4) -D-glucose; D- (+) - Maltotriose NSC 170180; (3R) ,4R,5S,6R)-5-((2R,3R,4R,5S,6R)-3,4-dihydroxy-6-(hydroxyMethyl)-5-((2R,3R,4S,5S,6R -3,4,5-trihydroxy-6- (hydroxyMethyl) tetrahydro-2H-pyran-2-yl) oxy) tetrahydro-2H-pyran-2-yl) oxy)-6-(hydroxyMethyl) tetrahydro-2H-pyran -2,3,4-triol hydrate; Maltotriose h;(2R,3R,4S,5S,6R) -2-[(2R,3S,4R,5R,6R) -4,5-dihydroxy-2-(hydroxymethyl -6-[(2R,3S,4R,5R) -4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxan-3-yl] oxy-6-(hydroxymethyl) oxane-3 ,4,5-triol;O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-D-GLUCOSE

MURMUSHI na Canonical:C (C1C (C (C (O1)) OC2C (OC (C (C2O)

Lambar HS:Farashin 29400090

Yawan yawa:1.4403

Wurin Tafasa:513.84°C

Fihirisar Rarraba:1.6760 (ƙididdiga)

Wurin narkewa:132-135 ° C

Ajiya:+15C zuwa+30C

PKA:12.39± 0.20 (An annabta)

Bayyanar:Foda

Bayanin Tsaro:24/25

WGK Jamus:3