upu uiga tutusa:

hydroxy lavelave ava malosi;hydroxy lavelave ava malosi (su'i); upu autu o le lau olive la'au;Methyl (3Z)-4-{2-[2-(3,4-dihydroxyphenyl)ethoxy]-2-oxothyl}-3-ethylidene-2- {[3,4,5-trihydroxy-6-(hydroxyMethyl)oxan-2-yl]oxy}-3,4-dihydro-2H-pyran-5-carboxylate;Oleuropein, >95%;Oleuropein
Methyl (4S,5E,6S)-4-[2-[2-(3,4-dihydroxyphenyl)ethoxy]-2-oxoethyl]-5-ethylidene-6-[(2S,3R,4S,5S,6R) -3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-4H-pyran-3-carboxylate;Oleuropein ext;(2S,3E,4S)-3-Ethylidene-2-(β- D-glucopyranosyloxy)-3,4-dihydro-5-(methoxycarbonyl)-2H-pyran-4-acetic acid 2-(3,4-dihydroxyphenyl)ethyl ester

ATAITAU fa'aanonikala:CC=C1C(C(=COC1OC2C(C(C(C(O2)CO)O)O)O)C(=O)OC)CC(=O)OCCC3=CC(=C(C=C3)O) O

HS Code:29389090

Malosi:1.50±0.1g/cm3(Va'ai)

Fa'apuna:772.9±60.0°C(Vailoaina)

Lisi Lisi:89-90°C

Teuina:roomtemp

PKA:9.70±0.10(Vailoaina)

Fa'aaliga:mama

Fa'amatalaga Saogalemu:24/25

WGK Siamani:3