Makamantuwa:

4-Hydroxy-3-methoxybenzoic acid (vanillic acid); 4-hydroxy-3-methoxy-benzoicaci;4-hydroxy-m-anisicaci;Acide vanillique; -methyl ester; protocatechuicacid, 3-methylester

MURMUSHI na Canonical:COC1=C(C=CC(=C1)C(=O)O)O

Lambar HS:29189090

Yawan yawa:1.3037

Wurin Tafasa:257.07°C

Fihirisar Rarraba:1.5090 (ƙididdiga)

Wurin narkewa:208-210 ° C (lit.)

Ajiya:Adana a ƙasa +30°C.

PKA:pKa4.53(H2Ot=25c=0.016–0.001)(Ba tabbas)

Bayyanar:Ruwa

Lambobin haɗari:Xi

Bayanin Hatsari:36/37/38

Bayanin Tsaro:37/39-26-36

WGK Jamus:1