Mashoko anoreva zvakafanana:

Maltitol Syrup -GLUCOPYRANOSYL-D-SORBITOL

Canonical SMILES:C(C1C(C(C(C(O1)OC(C(CO)O)C(C(CO)O)O)O)O)O)O

HS Kodhi:29400090

Density:1.3863 (yakaenzana)

Boiling Point:399.42°C(zvakaremera)

Refractive Index:105°(C=10,H2O)

Melting Point:149-152 °C(lit.)

Kuchengeta:2-8°C

PKA:12.84±0.70(Zvakafanotaurwa)

Chitarisiko:CrystallinePowder

Safety Statements:24/25

WGK Germany:3