Makamantuwa:

Tryptophan najasa 7; 5-methyl-L-norleucine; (S) -2-AMINO-5-METHYLHEXANOIC ACID; L-2-amino-5-Methyl-hexanoic Acid; NSC 4073; HL-HOLeu-OH · HCl
(5-Methyl-L-norleucine); (2S) -2-amino-5-methylhexanoic acid; (S) -2-amino-5-methylhexanoicacid (sabon)

MURMUSHI na Canonical:CC(C)CCC(C(=O)O)N

Yawan yawa:1.014 ± 0.06g/cm3 (An annabta)

Wurin tafasa:243.4± 23.0°C(An annabta)

Wurin narkewa:254-256 ° C

Ajiya:Firiji

PKA:2.55± 0.28 (An annabta)