CAS:114-07-8 |Erythromycin

Tsanangudzo Pfupi

  • Nhamba yeCAS:114-07-8
  • Product Name:Erythromycin
  • Molecular Formula:C37H67NO13
  • Molecular Weight:737.96
  • EINECS Nha.:204-040-1

  • Product Detail

    Product Tags

    Mashoko anoreva zvakafanana:

    Erythromycin, Streptomyces erythreus - CAS 114-07-8 - Calbiochem;knin;(-)-ErythroMycin, Eur.Ph.;ErythroMycin COS/CGMP;StreptoMyces erythreus;ERYTHROMYCIN THICYANATE;Ilotycin;BRY?USP BLAUBRAND?kirasi AS akapedza kudzidza pipette

    Canonical SMILES:CCC1C(C(C(C(=O)C(CC(C(C(C(C(C(C)=O)O1)C)OC2CC(C(C(O2)C)O)(C)OC)C )OC3C(C(CC(O3)C)N(C)C)O)(C)O)C)C)O)(C)O

    HS Kodhi:29415000

    Density:1.1436 (yakaenzana)

    Boiling Point:719.69°C(zvakaremera)

    Refractive Index:-74°(C=2,EtOH)

    Melting Point:133-135 °C

    alpha:-74.5°(c=2,ETHANOL)

    Kuchengeta:0-6°C

    PKA:8.8(pa25℃)

    Chitarisiko:upfu

    Hazard Codes:Xn,Xi

    Risk Statements:42/43-36/37/38

    Safety Statements:45-37-24-36-26-24/25

    WGK Germany:2

    HazardClass:3


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