Mashoko anoreva zvakafanana:

D-Homocitrulline≥ 98% (TLC);Nε-Carbamoyl-D-lysine;D-HOCIT-OH;D-HOMOCITRULLINE;HD-LYS(CARBAMOYL)-OH;HD-LYS(CONH2)-OH;HD-HCI- OH;HD-HOCIT-OH

Canonical SMILES:C(CCNC(=O)N)CC(C(=O)O)N

Density:1.241±0.06g/cm3(Zvakafanotaurwa)

Boiling Point:393.0±42.0°C(Zvakafanotaurwa)

Kuchengeta:-15°C

PKA:2.53±0.25(Zvakafanotaurwa)