CAS:57-50-1 | Sucrose

Short Description:

  • CAS No.: 57-50-1
  • Product Name: Sucrose
  • Molecular Formula: C12H22O11
  • Molecular Weight: 342.29648
  • EINECS No.: 200-334-9

  • Product Detail

    Product Tags

    Synonyms:

    SUCROSE, REAGENT (ACS)SUCROSE, REAGENT (ACS)SUCROSE, REAGENT (ACS);Erlotinib-d16 HCl;SACCHARUM;SACCHAROSE;SUGAR;SUCROSE CONFECTIONERS;SUCROSE;SUCROSE SOLUTION

    Canonical SMILES: C(C1C(C(C(C(O1)OC2(C(C(C(O2)CO)O)O)CO)O)O)O)O

    HS Code: 17019910

    Density:1.5805

    Boiling Point:397.76°C(roughestimate)

    Refractive Index:66.5°(C=26,H2O)

    Melting Point: 185-187 °C(lit.)

    alpha: 67 o (c=26, in water 25 oC)

    Storage: StoreatRT.

    PKA: 12.7(at25℃)

    Appearance: Liquid

    Hazard Codes: Xi

    Risk Statements:  36/37/38

    Safety Statements: 24/25-37/39-26

    WGK Germany: 2


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