CAS:57-50-1 | Sucrose
Synonyms:
SUCROSE, REAGENT (ACS)SUCROSE, REAGENT (ACS)SUCROSE, REAGENT (ACS);Erlotinib-d16 HCl;SACCHARUM;SACCHAROSE;SUGAR;SUCROSE CONFECTIONERS;SUCROSE;SUCROSE SOLUTION
Canonical SMILES: C(C1C(C(C(C(O1)OC2(C(C(C(O2)CO)O)O)CO)O)O)O)O
HS Code: 17019910
Density:1.5805
Boiling Point:397.76°C(roughestimate)
Refractive Index:66.5°(C=26,H2O)
Melting Point: 185-187 °C(lit.)
alpha: 67 o (c=26, in water 25 oC)
Storage: StoreatRT.
PKA: 12.7(at25℃)
Appearance: Liquid
Hazard Codes: Xi
Risk Statements: 36/37/38
Safety Statements: 24/25-37/39-26
WGK Germany: 2
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